Indian sweet and savory delicacies

Indian cuisine is famous for many of its delicacies. Where there are dozens of tasty entrees to devour, there are plenty of delicious desserts; whose sight can easily make you forget that you were following a certain diet to control your weight. And who can forget the very popular, delicious and delicious Indian snacks that give you the feeling that you are breathing fire, but still find yourself wanting more.

Some of the popular Indian delicacies are listed below. The list is nowhere complete; however, it is an attempt to give you an idea of ​​what you can expect from Indian cuisine.

savory main dishes

Perhaps the main savory item in Indian cuisine, which is loved all over the world, is undoubtedly the Chicken Tikka. Marinated in many aromatic, dry spices with a hint of lemon, cut into large quarters or bite-sized pieces, these chicken pieces are grilled over charcoal. There’s nothing like a juicy Chicken Tikka served with tamarind or cilantro and green chili chutney.

Like Chicken Tikka, Tandoori Chicken, Mince Kofta Curry (meatballs), Rogan Josh (mutton curry), Hyderabadi Biryani (spicy rice with meat), and Pilau (rice cooked in beef broth and dried fruits) are among other favorite delicacies enjoyed around the world.

sweet desserts

As well as savory dishes, there are many delicious sweet Indian dishes that cannot be missed no matter how many calories they contain. One of the most famous sweet delicacies is “GulabJamun”, which are actually small balls made of thick milk extract, clarified butter and some leavening agent. These soft balls are fried again in “Ghee” until brown to dark brown in color. The fried balls are dipped in prepared sugar syrup where the balls absorb the sweetness. They are served both hot and cold and are equally delicious either way. Some other irresistible Indian desserts include Bread Pudding (ShahiTukra), Rice Pudding (Kheer), and Zarda (sweetened rice).

salty snacks

Famous Indian snacks include Samosa, PavBhaji, Panipuri, ChannaChaats, and Pakodas. Each of these is made with different vegetables like potatoes, carrots, and peas and items like chickpeas, bread flour, and chickpea flour.

And of course, who can forget their spicy and sour pickles, of which the mango seasoned pickle is the most favorite. Indian wedding caterers, whether they are in the UK, the US or anywhere else, have mastered all these dishes and are therefore able to plan every Indian wedding to perfection.

Leave a Reply

Your email address will not be published. Required fields are marked *