Many Filipinos love longganisa, and for good reason. It has a distinctive sweet and tangy flavor that you just can’t help but love. In fact, many people could relate to this, which is why over time, different brands and restaurants around the world have started to offer their own versions. If longganisa is one of your favorites and you’re thinking of trying several types soon, you might also want to know a little about its origins.
an international favorite
This Pinoy pork chorizo is said to be of Spanish origin. The term Longganisa is just a local or Filipino version of the Spanish Longaniza, which refers to ‘pork sausage’. It is popularly known and loved in countries around the world such as Chile, Mexico, Puerto Rico, Spain, and the Philippines.
It is typically made from ground beef, chicken, pork, or turkey that is stuffed into thin tubular casings made from pig intestines. It was introduced as part of a heavy meal, and over time many people found that it also goes well with sandwiches. It has evolved over time that it started to catch the attention of restaurant owners all over the world. Since then, it began appearing on menus around the world and even became a breakfast staple, especially in Filipino households.
Identity crisis
Longganisa is often confused with chorizo and linguica, and with good reason. These three look a lot like each other. Some people believe that chorizo is just a general term for pork sausages. In Portugal, however, chorizo is used to refer to blood sausages while Linguica refers to meat sausages. For all preparations, black pepper is used as the main spice.
Longganisa is actually a local version of the typical Spanish chorizo. Many regions of the Philippines also have their own versions. For example, there is the longganisa from Lucban, with a strong garlic flavor, and the longganisa from Ilocos spiced with white cane vinegar.
a health concern
As tasty as it is, others think twice before enjoying longganisa. It is a great source of protein but its sodium and fat content is quite high. That is why it is better to control your love for him and choose to have him in moderation.
Longganisa can be prepared fried, grilled or sautéed. Consider getting your serving of longganisa with a cup of rice and you just might experience perfection! If you plan on enjoying some after reading this, put a healthier spin on your favorite longganisa! Try Chicken Longganisa Inasal. You might end up creating your own Longganisa Tale because of the great taste that you will really love!